Projects
23 Series Project
- 23 series aimed at empowering food gardeners and poultry broiler producers in Stokvel groups.
- Focuses on group strength, collective investment, and community-driven growth.
- Supports professional administration, marketing, logistics, and innovation.
- Promotes entity expansion, asset acquisition, and market access.
- Aligns with goals for rural development, economic inclusion, and food security
Objectives of the project
Collective Growth
Strengthen collaboration among Stokvel members to boost productivity and income.
Sustainability
Encourage eco-friendly, long-term farming practices.
Member Benefits
Maximize economic gains through training, support, and improved market access. Additionally, buying as a group, sharing of tools and equipment.
Support Areas
Training Program
Members receive hands-on training in vegetable farming, poultry care, financial literacy, and marketing.
Sessions are led by agricultural graduates and other graduates who studied management, experienced farmers.
Farmers Market Organization
Local markets are organized to help members sell directly to consumers.
Support is provided for setting up attractive stalls and marketing materials.
Innovative Expansion Ideas
Idea-sharing sessions help members develop new strategies for business growth.
Emphasis is placed on product diversification and value addition.
Logistics Optimization
Training is offered on efficient supply chain and distribution management.
Members receive help in building reliable logistics systems for timely delivery.
Asset Acquisition Support
Guidance is provided for acquiring land, equipment, and other key resources.
Support focuses on boosting productivity and long-term sustainability.
Target Audience
Stokvel members in small-scale vegetable and poultry farming
Individuals aiming to grow their agri-skills and boost community-based enterprises.
Program Structure
- Duration: Ongoing support with regular workshops and events.
- Format: In-person, online, and hands-on training sessions.
Expected Outcomes
- Skilled and productive Stokvel members
- Higher sales through improved market access
- Stronger community collaboration
23 Series Beneficiaries and Stakeholders
Current Activities
- Distribution of production
- Inputs and ongoing Poultry Production.
- Ongoing trainings through Study Groups
- Registration of cooperatives and companies
- Working on Compliances for members
- Consolidation of stokvel Groups